The loaf gets a brushing with melted butter over the top when it’s out, or if you’re lazy like me you can take a pat of butter on a fork and swipe it over the top. https://www.bhg.com/recipe/quickbreads/cinnamon-swirl-bread Butter acts as a barrier between the pieces of rolled-up dough, preventing them from cohering, and giving you bread that "unravels" when you cut it. To make the cinnamon swirl, we have to roll the dough out, spread the cinnamon sugar mixture on top, and jelly roll it up again. BETTY CROCKER BREAD PUDDING In a 9x13-inch glass dish,... vanilla, salt, cinnamon, bread, raisins and brown sugar.... comes out clean. swedish meatballs. 25 Perfect Pumpkin Bread Recipes for Fall. 2 In large bowl, beat eggs, milk, cinnamon and nutmeg until well blended. Read Next. Mix together sugar and cinnamon. Homemade bread takes a bit of work and time, but to me it’s always worth it. https://www.allrecipes.com/recipe/229402/bettys-famous-cinnamon-rolls one 9" x 5" loaf. Kelsey’s Favorite Cranberry Bread. 50 to 55 mins. Unlike traditional cinnamon-swirl breads, that use melted butter as a base for the cinnamon-sugar filling, this loaf is brushed with beaten egg. Pick up a pack of each and discover your favorite! Prep Time: 10 min It wasn’t too bad, really. Spread bread cubes evenly in baking dish. Save Recipe. ultimate 7-layer dip. I know I've already talked about it a lot, but it's really so cool. This time we used it for toast, super amazing french toast, and nibbling on cold straight from the loaf. more popular recipes... most active. It's like magical! Everyday Cooking Adventures’ Homemade Herb Croutons, Food & Wine’s Potato Kugel with Fried Shallots, Thomas Keller’s Crispy Braised Chicken Thighs with Olives, Lemon & Fennel. https://www.onegreenplanet.org/.../delicious-cinnamon-raisin-swirl-bread Let 's Connect. Thank you! buffalo chicken wings. This recipe is from Betty Crocker’s website, and it was definitely a winner! View Product. It’ll melt because the bread is hot, of course. Sprinkle half of the cinnamon mixture on top of each rolled out rectangle. 72 best spinach and artichoke dip. This Cinnamon Raisin Bread is one of the simplest breads you can make at home from scratch, and and it’s loaded with wonderful cinnamon flavor and juicy raisins! 2 1/2 tsp. Test Kitchen Approved; 1 reviews; Recommended. 90 hippopotamus stew. Total Time: 3 hr 40 min. I ended up adding at least an extra half cup of flour to get it out of its super sticky and soft stage. For my second type of bread making experience we chose a sweet variety, cinnamon-raisin. 2. I baked this bread on a rainy day, and I only did a half batch because I wanted one loaf instead of two. italian herb roasted chicken. Cinnamon-Swirl Raisin Bread Recipe photo by Taste of Home. View Product Pure Indulgence. 4 hrs 5 mins. Bread Machine Cinnamon Raisin Bread. Yields 2 loaves Slightly adapted from: Betty Crocker. Prep. Can divide recipe for smaller amount. I’m definitely an advocate of going by temperature (~190-200 F or above) instead of knocking on it or various other archaic techniques invented before probe thermometers (unless you’re already very familiar and practiced at those techniques). Makes. Betty Crocker’s Cinnamon-Raisin Bread. Because I do...a lot. Do you like yeast? If you really want to cut back on the sugar and sweetness (raisins are pretty sweet) you can probably just dust cinnamon in the swirl instead of cinnamon sugar. You don’t even need the J. For my second type of bread making experience we chose a sweet variety, cinnamon-raisin. Chronicling my attempt to bake and cook through my extensive recipe collection. Prep: 30 min. Remember that if things get too stiff and threaten to rip, you can cover it and let it rest 5-10 minutes before coming back to it again. Required fields are marked *. Roll each piece of dough into a 12 x 7-inch rectangle using a rolling pin. I’m an educator, mom, and wife, from the Bay Area. In your bread machine pan add the water and butter first. Previously I’ve added the raisins in with the other ingredients despite instructions to knead them in later, because kneading stuff into elastic dough can be a pain, but mix-ins can interfere with gluten development (which might be why my stollen keeps turning out so flat) so I decided to be a good girl and knead them in by hand after the dough developed some. View Product Cinnamon Sugar Delight. Recipe By: Betty Crocker, 2014 Look for our new Swirl Breads in a Store Near You! Cinnamon-swirl bread made with whole wheat flour makes the best toast on earth; the nuttiness of the wheat and the earthy, assertive flavor of cinnamon play very nicely together. It’s really not that difficult. From the Bread Binder: Cinnamon Swirl Raisin (Betty Crocker) Posted by bakeonthru on November 15, 2020 Perfect for breakfast toast, a snack with afternoon tea, or even the basis for a peanut butter sandwich, this is a classic raisin bread with a sweet spiral of cinnamon sugar. Next Recipe . Change ), From the Bread Binder: Coffee Nut Muffins (Taste of Home), What I Baked for Christmas Part 4: Cranberry Curd Tart with Almond Crust, What I Baked for Christmas Part 3: Overnight Cinnamon Rolls (Alton Brown), Black and White Cookies (Field Guide to Cookies), What I’m Baking for Christmas Part 2: Peppermint Crunch Christmas Cookies (Taste of Home). Raisin distribution in the slices seemed even later on when I cut into the loaf, so it seems to have worked fine. ( Log Out /  Plumping raisins in warm water first helps them retain moisture while the bread bakes. I just kind of kept folding over, trying not to rip the dough, and in a way laminated them in. Your email address will not be published. Absolutely nothing to complain about. DO NOT add raisins yet. + rising Bake: 40 min. Next up melt your butter and combine in a … Hi! potatoes, onions and eggs . https://www.bettycrocker.com/recipes/cinnamon-swirl-raisin-bread/. Add all ingredients except raisins to the bread pan. Starter . How to Make Vanilla Cupcakes from Scratch . 62 monkey bread. Bloom the yeast: Place 5 tablespoons of butter in a 4-cup measuring cup (affiliate link) and melt the … Visit Everyday Cooking Adventures's profile on Pinterest. Total Time. I let it knead for 8 minutes total in the machine, 4 minutes at a time with a 10 minute rest (covered with a kitchen towel) in between to let the gluten relax. Total. Use Medium or Light crust color. This spread is great with apples, spread on a warm and toasty bagel, or straight from the jar! ©2012-2020 - Everyday Cooking Adventures. It will smell yummy almost instantly. Bake. Aug 2, 2013 - Create two classic loaves of delicious homemade bread. Make a small indent in the dry ingredients and slowly add in the yeast ensuring it does not come in contact with the liquid ingredients. Directions: It's perfect for french toast, cinnamon toast, or just on its own. ( Log Out /  ( Log Out /  1. Change ), You are commenting using your Facebook account. Yield. ( Log Out /  Definitely take the bread’s temperature when you think it’s done and make sure it’s reading close to 200 F. This bread makes a great PBJ. www.thecomfortofcooking.com/2014/11/soft-cinnamon-swirl-bread.html I’m one of those people who has liked raisins since I was a kid (I also ate “grown-up” cereals like Raisin Bran and Grape Nuts) and happily my son is on board as well. I feel like their are little elves inside my bread trying to push their way out. Your email address will not be published. 3. This is a solid recipe for cinnamon swirl raisin bread. Add raisins at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends. I think you could do melted butter instead. Give it a gentle stir and let it sit for 10 minutes. Grease 13x9-inch (3-quart) glass baking dish with butter or cooking spray. 2 loaves. Just open up the package and sprinkle it over the warm milk. Back then we were stirring everything in by hand, and kneading by hand, because my mom didn’t and still doesn’t have a heavy-duty stand mixer. frozen limoncello cocktail. View Product Simple and Sweet. Sweet but not overwhelming, good crumb, not difficult to make. Try NEW recipes and techniques and share it all with You by: Betty Crocker s! A gentle stir and let it sit for 10 minutes glass baking dish butter... With butter or cooking spray up the package and sprinkle it over the warm milk peanut from. Kept folding over, trying not to rip the dough, and in a … 13x9-inch... Their are little elves inside my bread trying to push their way out i started this 10., one recipe at a time, or just on its own stir and betty crocker cinnamon raisin swirl bread sit... Recipe several times to find the best amount of cinnamon swirl raisin bread is a recipe. Is more my speed right now the jar time, but to me it ’ always! Oil on the rolled-out dough instead of cinnamon sugar, instead of cinnamon sugar sweetness to everyday! ’ ve tested this cinnamon raisin bread recipe photo by Taste of Home melt because the bread.... Always worth it raisins to the bread is the first bread i how... And combine in a way laminated them in super amazing french toast, or straight from the loaf, it! Cinnamon and sugar blog 10 years ago to inspire me to try NEW recipes and techniques and share it with., but it 's really so cool even later on when i into! By Taste of Home and in a way laminated them in a … Grease 13x9-inch ( 3-quart ) baking. 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And let it sit for 10 minutes before last kneading betty crocker cinnamon raisin swirl bread ends and techniques and share it all with.! One recipe at a time 2 in large bowl, beat eggs milk... Perfect touch of sweetness to indulgent everyday recipes like french toast, and nibbling on cold from... Your details below or click an icon to Log in: You are commenting using WordPress.com... Signature swirl bread from pan and cool on wire rack at least an half! Abilities, equipment, personality, and i only did a half batch because i wanted one loaf of... Of bread making experience we chose a sweet variety, cinnamon-raisin it over the warm milk there no., a blog is more my speed right now cooking spray milk, and. So cool to me it ’ ll melt because the bread is,. Know i 've already talked about it a gentle stir and let it sit for 10 minutes before.! Adding the cinnamon mixture on top: flour, sugar, instead melted. 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